Read about our cooking group’s November event: Our annual business meeting and dinner at William’s home! Click through to our Kiss the Cooks blog!

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Sorry for the delay, folks – We’ve left lovely Barcelona and are now in Madrid with dear friends we haven’t seen in nearly 9 years! I hope you didn’t give up on hearing more about our adventures!

Day 3 at Catacurian was just as marvelous as Day 2. I had a good night’s sleep, and didn’t wake up once (let’s hear it for dissipation of jet lag, woot!). We were off and running from pretty early in the day to go see a teeny stretch of 80 year-old Grenache vines. Alicia’s friend and accountant Jaume had created a teeny-tiny winemaking outfit called Ficaria, which comes from the word for “fig” in Latin and Catalán. He was a delight to chat with, and the view over his small vineyard was stunning.

The view from Jaume's parcel of 80 year-old grapevines


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